Moving, cheats and getting food on the table

Homemade Marina Sauce

Unlike many things, moving doesn’t get easier the more you do it. If anything, it gets harder. As much as we love waking up every day in our new old house, life is still makeshift on a daily basis. Besides living among not always well-labeled boxes here, we’re still vacating our apartment of nine years. We’re working around the contractor finishing up things. We’re dealing with disappearing cats when the contractor leaves doors open (the cat was found—in a closed vanity drawer, of course). And we’re getting up and going to work every day. So instead of a fresh recipe this week, you’ll be getting a confessional post of sorts. Continue reading “Moving, cheats and getting food on the table”

Again with no recipes

Oscar Wilde said, “Work is the curse of the drinking classes.” We agree.

Mezcaleria Las Flores

We’re working too hard and eating more than our share of takeout food these days. The big mystery project that has been consuming our lives for far too long continues. Happily, in the next few weeks, it should reach some sort of semi-completion, and we will be posting new recipes again. In the meantime, some random blathering. Continue reading “Again with no recipes”

Voting, Polish sausage sandwiches and my very American day

Jim's Original Maxwell Street

Tuesday was the Illinois primary. Our polling place is in our neighborhood public school, which is predominantly Latino. School was starting as I cast my ballot, and over the PA system, two kindergartners from the bilingual program led the school in singing the national anthem. Then the assistant principal, Mrs. Trinidad Lopez, read the morning announcements. Friday is Pajama Day. Monday, the classroom with the best attendance for this week will be announced. I always feel very American when I vote. This time, I felt especially so. Continue reading “Voting, Polish sausage sandwiches and my very American day”

What we’ve been doing instead of cooking

Victorian door backplates

THESE ARE VICTORIAN DOOR BACK PLATES. Until very recently, they were buried under 120+ years of paint, so thickly coated that their exquisite patterns were completely obscured. Not any more. We got them off the doors, and Marion went at them with dangerous chemicals, brass brushes, rags and fierce determination. Continue reading “What we’ve been doing instead of cooking”

Traditions and non-food food for thought

Logan Square Holiday Decorations

Our holiday celebrations are shaping up pretty much the same way they do every year. Well, actually, things have been on the crazy busy side for us lately, even by our standards, so Hanukkah got the most perfunctory nod. But we’ll make up for it by celebrating Christmas as generations of Jewish families have—and as we always do. Continue reading “Traditions and non-food food for thought”

Road trips and dining at the bar

New York Turnpike

For the second time in as many weeks, we did a weekend road trip to upstate New York. About 1,500 miles in three days, part two of the daughter move. And while it was tiring—besides the driving, there was the loading and unloading of boxes and bags, a bookcase, a bike and countless things not starting with B—just looking at the photo above has me ready to get in the car again. Continue reading “Road trips and dining at the bar”

What $10 can buy—and what it can give

Ten bucks can buy any number of little indulgences. In the hands of Feeding America, it can also feed 100 hungry people.

ten-dollar-bill-91X

It was recently announced that, by 2020, a woman’s face will grace our ten-dollar bills. That got me thinking about what a Hamilton (or Tubman or Roosevelt or…?) will get you these days. Continue reading “What $10 can buy—and what it can give”