Four simple ingredients and minimal effort create rich, delicious fudge. Recipe and multiple variations below.

I WAS TODAY YEARS OLD WHEN I FOUND OUT HOW EASY IT IS TO MAKE FUDGE. Really, I had no idea. I thought it was an ornate process requiring marble slabs, special molds and spatulas, numerous ingredients and long hours. Turns out, none of that is the case. Continue reading “Easy-to-make “College Fudge,” a women’s colleges legacy”