Eat, drink and be healthy in 2010

A quick round-up of ideas for healthy eating and drinking, including fighting diabetes with small changes, more reasons to drink coffee, reasons to drink and not drink wine and an excuse for pregnant women to eat bacon.

‘Food Rules’ from someone who should know

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Michael Pollan
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Michael Pollan has written definitive tomes on food and health—the health of those who eat it, those who produce it and the planet we live on. The Omnivore’s Dilemma: A Natural History of Four Meals is the best known, weighing in at nearly 500 pages.

food-rulesHis latest book, Food Rules: An Eater’s Manual, is a lot slimmer, a pocket-sized 112 pages. But in its own way, it’s just as full of useful information. In it, Pollan lays out 64 rules to help us eat smarter, eat healthier. In a piece he wrote for Huffington Post, he tells how the list came about and gives us a small taste of the list. Here are a couple of samples:

#36 Don’t eat breakfast cereals that change the color of the milk.

#39 Eat all the junk food you want as long as you cook it yourself.

Pollan recently appeared on The Daily Show with Jon Stewart. He entertainingly but forcefully makes the point that the way we eat is responsible Continue reading “Eat, drink and be healthy in 2010”